Salawara Estate Bundle of 250gm (3 Packets incl.)

1. Salawara Estate 48hr Anaerobic Fermentation—Honey Process

Grown at 1005–1070 MASL in the Western Ghats, these sustainably sourced beans are handpicked by an all-women team and undergo 48-hour anaerobic fermentation, delivering bold, citrusy flavors.

Tastes Like: Keylime, Citrusy and Soft Pear || Roasting Profile: Filter ( Light Roast) || Process: 48hr Anaerobic Fermentation: Honey Process || Varietal: SL795 & Chandragiri 100% Arabica || Altitude:  1005-1070 MASL || Producer Name: Sharan YK || Harvest Year 2023-2024 

2. Salawara Estate 72hr Anaerobic Fermentation—Natural

Sourced from the Devra-katte block at 1060 MASL, this coffee undergoes 72-hour anaerobic fermentation and 22 days of slow drying. Roasted for balanced extraction, it excels in pour-over methods with its depth and clarity.

Tastes Like - Sugarcane, Green Apple Dryness and Short Finish || Roasting Profile - Filter ( Light Roast ) || Process - 72h Anaerobic Fermentation - Natural || Varietal - SL795 100% Arabica || Altitude -  1100 MASL || Producer Name - Sharan YK || Harvest Year - 2023-2024

3. Salawara Estate 72hr Anaerobic Fermentation—Naturalxperimental

Sourced from 1100 MASL, this coffee undergoes a 72-hour anaerobic fermentation with red wine yeast, delivering a distinct profile crafted with precision and care.

Tastes Like - Figs, Cacao Nibs and Orange Bitters || Roasting Profile - Filter ( Light Roast ) || Process - 72hr Anaerobic Fermentation - Natural Experimental || Varietal - SL795 100% Arabica || Altitude - 1060 MASL || Producer Name - Sharan YK || Harvest Year - 2023-2024